Plan Your Garden Month by Month

A successful garden starts with a plan — but planning can feel overwhelming. This workshop breaks down the process into manageable steps on a month-by-month basis. Participants will learn how to build a workable plan, prioritize tasks and track key dates for the region. The class includes a Denver Kitchen Gardens planting calendar tailored to Front Range gardeners.



Price: $48, $43 member


Location: York Street


Instructor: Jenny Cavanaugh



Jenny is the owner of Colorado Kitchen Gardens, an edible garden consultant and a food preservation teacher. She has more than a decade of experience growing food in an urban setting and works with gardeners of all skill levels on the Front Range and Roaring Fork Valley. Jenny is a Certified Colorado Gardener, a Permaculture Design Course recipient and is Colorado Cottage Food Safety certified.

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