Literature of the Land Book Club - Fall - ONLINE

Join us for the Fall 2020 session of Literature of the Land, a book club series hosted by the Helen Fowler Library. We will read three books over three months, focusing on a specific topic of interest.

This fall we will be exploring the world alongside the people who brought us our rich cornucopia of food and digging deep into the symbiotic relationships between people and our edible plants. Well be asking the questions on how these foods were discovered, why they became staples, and what the future of our food looks like.

Each session will be held online in a Zoom meeting. Details on how to join will be emailed on the day of the program.

September 16:  "The Food Explorer,"  by Daniel Stone

October 14:  "The Fruit Hunters,"  by Adam Leith Gollner

November 18:  "Lost Feast,"  by Lenore Newman

Each session has individual registration; please select all three date options with separate registration if you would like to attend the entire series.

Price: $5 general public

Special Instructions: Registration is mandatory as attendance will be limited in number to allow for interactive discussion in a friendly group setting.