Learn how to make a romantic Valentine's Day dinner that includes uncomplicated, beautiful and scrumptious dishes.

They say the way to the heart is through the stomach. If that’s the case – try these fool-proof palate pleasers that are sure to satisfy on Valentine’s Day! Join Lee Clayton Roper this special ‘cooking for couples’ class that features a sumptuous start, a delicious main course and a delightful dessert. You’ll leave this class with cooking tips, techniques and a handful of new recipes. At the end of the class, participants will sit down to enjoy the various dishes prepared during the class. Lee’s cookbook will be available for sale at the end of the class at a 15% discount.

Lee Clayton Roper, co-author of the award-winning cookbook A Well-Seasoned Kitchen will explain the menu step-by-step, providing helpful planning and cooking tips as she demonstrates how to make each delicious dish.

At the end of the class, participants will sit down to enjoy the meal. Please bring your own place setting.

$ 59 member, $64 non-member, includes $30 for materials and Dinner.

Instructor: Lee Clayton Roper

Photo: Courtesy Felix Francis (Flickr)